1 box of 6 bags of 1 kilograms each
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Results: 30 Products
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Fable
Frozen - Kitchen ready
New
1 box with 4 bags of 2.5 kilos (± 263 pieces per bag)
In stock
LA781.1
Smoky Mountains
Frozen - Kitchen ready
1 box with 6 squeeze bottles of 750 milliliters
In stock
LA77
Smoky Mountains
Dry - Servable
Smoky Mountains
Dry - Servable
Ballymaloe
Dry - Servable
1 box with 6 bags of 1 kilos (± 100 pieces per bag)
In stock
LA767.1
Smoky Mountains
Frozen - Kitchen ready
Paul Prudhomme
Dry - Servable
LA Streetfood
Dry - Kitchen ready
Paul Prudhomme
Dry - Servable
LA Streetfood
Frozen - Kitchen ready
1 box with 6 squeeze bottles of 960 ml/1.1 kg
In stock
LA1925.1
Ballymaloe
Dry - Servable
Pablo's Choice
Frozen - Servable
Paul Prudhomme
Dry - Kitchen ready
LA Streetfood
Frozen - Kitchen ready
Paul Prudhomme
Dry - Kitchen ready
Ballymaloe
Dry - Servable
Smoky Mountains
Dry - Servable
Smoky Mountains
Dry - Servable
1 box of 6 squeeze bottles of 960 ml/1 kg
In stock
LA1926.1
Ballymaloe
Dry - Servable
Smoky Mountains
Frozen - Kitchen ready
Ballymaloe
Dry - Servable
Paul Prudhomme
Dry - Kitchen ready
Paul Prudhomme
Dry - Kitchen ready
Ballymaloe
Dry - Servable
LA Streetfood
Frozen - Kitchen ready
Ballymaloe
Dry - Servable
Paul Prudhomme
Dry - Kitchen ready
Paul Prudhomme
Dry - Kitchen ready
Paul Prudhomme
Dry - Kitchen ready
Smoky Mountains
Dry - Servable
Vegan streetfood that chefs love
Vegan food has gone from niche to mainstream and at LA Streetfood, we’re here to make it exciting. Our vegan range is designed for chefs and distributors who want plant-based products that look great, taste bold, and perform perfectly in real hospitality kitchens.
We don’t believe in average veggie burgers. We believe in vegan products with real flavor, story, and texture, made to inspire menus across Europe.
Vegan products for the hospitality industry
At LA Streetfood, we import and represent authentic, ready-to-serve streetfood products from the USA, Ireland and beyond. We help our partners - from distributors to chefs - stand out with creative concepts, chef-tested quality, and personal support.
Our vegan range is a key part of that story:
- Premium, ready-to-serve quality for hospitality businesses
- Creative flavor profiles that go beyond traditional vegan food
- Products tested and loved by chefs across Europe
- Personal collaboration and menu inspiration
Whether you run a restaurant, hotel or fast-casual concept, our vegan products help you serve dishes that surprise, delight, and sell.
Meet our vegan heroes
- NY Fusion Burger – A standout vegan burger inspired by the flavors of New York’s vibrant neighborhoods. Juicy, flavorful, and full of personality — this fusion of taste and texture brings real streetfood energy to your menu
- Beetroot Burger – Bright, bold, and beautifully balanced. Made from beetroot and soy for a rich bite and natural sweetness, this burger adds color, character, and creativity to any dish.
- Pulled Shiitake – A plant-based alternative that brings real umami depth. Made from shiitake mushrooms with a meaty texture, ideal for vegan sandwiches, sliders or tacos.
Each item is easy to prepare, scalable for foodservice, and built for creativity. From burger bars and beach clubs to hotel kitchens, our vegan products give chefs the freedom to innovate. Get in touch to request samples or find out how LA Streetfood can help you grow your vegan offering.
