Description
Shrimp & Seafood Seasoning brings the recognizable southern flavor of Louisiana to the professional kitchen. Inspired by Cajun and Creole cuisine, where bold spices create powerful combinations with heat and balance.
This spice blend is developed to enhance the natural flavor of fish and shellfish without overpowering it. The blend of salt, paprika, coriander, chili, white and black pepper, garlic, onion, basil, thyme, and dill gives seafood a subtly spiced and lightly smoky finish.
Perfect for shrimp, fish fillets, crab cakes, shrimp burgers, seafood tacos, and grilled fish dishes.
A small addition with immediate impact.
Preparation
Lightly apply Shrimp & Seafood Seasoning before grilling, frying, or smoking fish and shellfish, or use the blend as a finishing touch.
