Recipe: Loaded Mushroom Tater Tots
Crispy, sticky and packed with umami: this is plant-forward comfort food that hits just as hard as the best loaded meat snacks.
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American recipes
Sections


Recipe: Street Food Sharing Platter Deluxe
A striking sharing platter packed with street food flavors that your guests instantly recognize—but have never tasted quite like this before.
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Recipe: Pastrami Dill Pickle Sandwich
A hearty New York-style sandwich with thick slices of pastrami and fresh American dill pickles, instantly creating that authentic deli vibe.
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Recipe: Burnt Ends BBQ Sandwich
A smoky BBQ sandwich with juicy pork belly burnt ends and a crunchy pickle bite that immediately shows you are serving full, real barbecue flavor.
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Recipe: BBQ Hotdog with Original Fried Pickles
Smoky, juicy and crispy: this BBQ Hotdog with Original Fried Pickles is streetfood that convinces your guests instantly.
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Recipe: Southern Pickle Shrimp Burger
A light slider with crispy shrimp, fresh remoulade and pickle crunch that performs perfectly at drinks moments and festivals.
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Recipe: Original Fried Pickles ’n Pastrami Sandwich
A New York–style sandwich packed with pastrami and pickle crunch that is guaranteed to make an impression.
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Recipe: Pickle Club Sandwich with Original Fried Pickles
A club sandwich with substance that brings together comfort food and fresh pickle crunch into a true lunch favourite.
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Recipe: Pulled Pork Pickle Hoagie with Original Fried Pickles
An American-style hoagie that surprises your guests with an unexpected pickle crunch.
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Recipe: Southern Pickle Burger with Original Fried Pickles
Crispy pickles and creamy cheddar make this a burger that truly sticks.
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Recipe: Smashburger Taco with Original Fried Pickles
A TikTok favourite that combines streetfood flair with crispy pickles into an irresistible dish.
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Recipe: Cheesy Hotdog with Fried Pickles
A juicy hotdog with bacon, cheddar, and fried pickles – the street food hit that will surprise your guests and is immediately foodservice-ready.
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Recipe: Tatcho Loaded Tater Tots
An incredibly popular recipe from American cuisine that’s now ready to conquer the hospitality scene in the Benelux.
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Recipe: Mini Crunchy Chicken Burger
This mini chicken burger combines crunch, flavor, and speed in a format that works anywhere - from food truck to appetizer menu.
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Recipe: Crunchy Chicken Popcorn
The ultimate way to serve Chicken Popcorn on your terrace, with the perfect balance of experience, convenience, and presentation.
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Recipe: Loaded Fries Rotisserie Chicken
A flavorful and colorful sharing snack with crispy fries, tender rotisserie chicken, and finished with spicy Mexican toppings.
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Recipe: Caesar Salad 2.0 with Rotisserie Chicken
So much flavor, so little effort – this is how you make a Caesar exciting again.
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Recipe: Japanese Style Hotdog
An original hotdog with Japanese flair that serves quickly, requires minimal handling, and surprises on every lunch menu or sharing board.
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Recipe: West Virginia Dog
This loaded hotdog bursts with flavor: barbacoa beef, black beans, cheddar, and a kick of ranch & relish. Comfort food with cowboy flair.
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Recipe: Big Apple Classic Hotdog
The classic New York hot dog in its purest form. Simple in build, bold in flavor. A true must-have for your lunch menu or bar bites selection.
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Recipe: Chicago Style Hotdog
This hot dog is a true Windy City classic: fresh, spicy, and fully in line with the rules of Chicago street food. Built in such a way that you’ll want to put it straight on your menu.
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Recipe: California Sunshine
This sunny hot dog with bacon, avocado and paprika is pure California vibes on a bun. Smoky, creamy, fresh and a guaranteed hit on your menu.
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Recipe: Pastrami Deluxe Burger
Do you want to make a really 'over the top' burger? A luxurious burger that will impress your guests?
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