Which is the fastest hamburger griddle?
25 June 2019
“Which appliance does McDonalds use to fry hamburgers?” If only you knew how often we get asked that question. And that's not surprising, because who doesn't want to be able to fry burgers at a higher speed so that they can be given away quickly?
Have you seen the grill station imported from Australia yet? Once you get to know it, it becomes indispensable in your kitchen. A grill station is a double-sided griddle for catering kitchens that works much faster and retains flavours significantly better. And for catering establishments that sell a lot of hamburgers, this is perhaps the best and fastest hamburger plate you can find for a nice price.
Hamburger Grilling Station for the catering industry
Every catering kitchen should have a grilling station. And we don't just say that because we sell them, we really believe it. For the simple reason that such a Teflon griddle works twice as fast, is much easier to use and retains all the flavours of your product so incredibly better.
Whether you have a take-away restaurant, a trendy beach bar, the local grand cafe, the upmarket snack bar or the restaurant with the tastiest burgers in town doesn't matter much. A double hamburger griddle is the perfect solution for all kitchens. And that's in the technique.
Fry burgers faster
Starting with the double heat source of a grill station for catering. It is namely a hamburger baking tray with a lid that is an inverted baking tray. As a result, you only have to place a hamburger on the grilling station, close the lid and after a minute or two it's ready. Fried on both sides. That's a huge improvement compared to the classic griddle. Because there you still have to flip your burger after those two minutes. This makes a grill station much faster than a griddle. In fact, you make two burgers on it in the time it takes a griddle for one burger.
It's easier to work with a fast-cooking griddle for burgers
But not only that. Whereas you have to clean a griddle in between and in the evening all the time and it takes quite a bit of time after a busy evening, you'll be able to wipe the grill station for catering with a piece of paper in between. And at the end of the day all you need is a wipe. This is due to the teflon sheet which is attached to the device with a clip system. That doesn't bake. Healthier, cleaner and easier. A more than double time gain, in other words.
But then the taste, because that's what it's all about, of course. A burger from a grill station is much tastier than one off the plate. This is because the meat juices stay in it much better. And the fat slowly drains out. Adding to that flavour is the adjustable timer. That ensures that you can precisely time the frying of your burgers and it'll have the doneness you want.

The advantages of the hamburger grilling station for the catering industry
The hamburger grilling station is designed to deliver speed, consistency and efficiency - all essential for modern hospitality businesses. It allows you to prepare high-quality burgers with ease, even during busy service moments. Below, we’ve listed the key features and benefits that make this grilling station a valuable addition to any professional kitchen.
Key benefits and features:
- Even distribution of temperature across the entire baking tray
- Faster hamburger cooking thanks to the double heat source
- Teflon sheet keeps the griddle clean and prevents sticking
- Thermostat for precise temperature control
- Single-sided and double-sided baking tray options available
- Easy and intuitive operation
- Adjustable timer with alarm
- Tilted base for optimal fat drainage
- Grease collection system for easier cleaning
- Compact design requiring minimal space
- Increase in kitchen capacity without extra staff
- Consistent, improved results with the same number of cooks
Interested in the hamburger grilling station or want more information?
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