American sandwiches for professional foodservice

Bringing US deli and streetfood flavour to European hospitality

American sandwiches have become a staple in modern restaurants and casual dining concepts. Think juicy pastrami, tender pulled meats, tangy relishes and soft deli rolls. LA Streetfood supplies a selection of authentic American-style ingredients designed specifically for professional kitchens that want speed, consistency and real US flavour.

From New York style sandwiches to loaded BBQ classics, our products give chefs everything they need to build bold, memorable creations with minimal prep.

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Build your menu with authentic fillings and deli meats

Great American sandwiches begin with great fillings. Our New York beef pastrami, available in both halal and non-halal versions, delivers the traditional cured and seasoned flavour that defines the classic deli sandwich. For BBQ-inspired builds, pulled pork carnitas and pulled brisket offer rich, slow-cooked taste without the hours of preparation normally required.

These fillings work perfectly in hot sandwiches, loaded rolls, bowls or fusion-style streetfood. All arrive fully cooked and ready to heat, allowing chefs to maintain speed and consistency even during peak service.

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The finishing touch: sauces and toppings with real US character

American sandwiches rely on contrast: tangy, sweet, creamy, smoky, crunchy. That’s where authentic toppings make the difference.

American mustard brings the bright acidity associated with classic delis.
Sweet pickle relish adds crunch and sweetness, ideal for hot sandwiches and dogs.
Burger sauce gives a rich, creamy finish that works across both burgers and sandwiches.
And for a true US streetfood touch, original fried pickles add the perfect salty crunch.

These toppings help chefs shape their signature style without adding extra kitchen work.

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The right roll for the job

A strong sandwich needs a roll that holds structure but stays soft and pleasant to eat. Our Haute Dog Roll de Luxe is hand-rolled and bakery-quality, making it ideal for hot sandwiches, loaded rolls and premium deli-style builds. Its brioche-like texture and slight sweetness pair well with both pastrami and slow-cooked meats.

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Why chefs and wholesalers choose American sandwiches

American sandwich concepts perform extremely well across hospitality because they offer:

• high flavour impact
• strong portion value
• broad consumer appeal
• simple, scalable preparation

For wholesalers, American sandwich ingredients are high-rotation products that support multiple categories such as streetfood, BBQ, fast casual and lunch concepts.

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Interested in adding American sandwich products to your assortment?

Whether you want samples, product information or menu inspiration, our team is ready to help.

Get in touch